Creamy Japanese-style frozen dessert featuring roasted green tea with nutty, caramel notes and elegant custard base.
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Creamy Japanese-style frozen dessert featuring roasted green tea with nutty, caramel notes and elegant custard base.
Creamy chocolate fudge infused with aromatic roasted hojicha powder for a uniquely Japanese twist on classic confection.
Individual white chocolate cakes with molten hojicha centers for a luxurious Japanese-inspired dessert.
Delicate genoise sponge with roasted hojicha tea and silky whipped cream layers
Light sponge layered with roasted green tea buttercream and dark chocolate ganache
Rich, aromatic cookies with nutty brown butter and roasted hojicha flavors.
Fragrant roasted tea cake with creamy coconut frosting, gluten-free and naturally sweetened.
Silky custard infused with roasted hojicha tea, creating an elegant Japanese-Italian fusion dessert ready in 25 minutes.
Fudgy brownie meets crispy cookie in these roasted Japanese tea bars